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Wagyu Fuet with Paprika
We make an appropriate selection of lean and fat Wagyu meat, which we marinate with salt and spices, and stuff to later proceed to drying. We obtain a natural and tasty final product.
Presentation: It is presented vacuum packed, with an approximate weight of about 250g.
Preparation: It is recommended to open 30 minutes before consuming, cut it into thin slices and place it on a warm plate so that it melts slightly, and thus enjoy its intense flavor.
- Ingredients
- Carne de wagyu 92,2%, sal, lactosa, proteína láctea, dextrosa, dextrina, antioxidantes E-301 y E-331, especias, potenciador del sabor E-621 y colorante E-120, vino (puede contener sulfitos), proteína vegetal, aromas, conservadores E-250 y E-252.
- Brand
- Santa Rosalía Wagyu
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