Mini Wagyu Burgers 8 x 35g

EXCLUSIVE MEAT IN SMALL BURGUER

The Mini Wagyu Burger has the essence of 100% Wagyu meat in a small format. Ideal to present in starters, as an aperitif or for children.

Its characteristic smell will not leave anyone indifferent. This burger format is much more convenient to eat, and since they are smaller, they are faster to prepare and make. Great for any occasion, along with garden vegetables or a small partridge egg.

DO YOU KNOW WHERE HOW THE WAGYU MINI BURGER IS MADE?

The mini Wagyu burger is 100% Wagyu meat and gluten-free. Suitable for absolutely everyone, they are among one of the best-selling products.

And for this reason, you can find it both on our website and in various supermarkets.

WE LIKE IT AT FINCA SANTA ROSALÍA BECAUSE…

At Finca Santa Rosalía we like mini Wagyu burgers because they are iconic at any event or happening, but without giving up the possibility of finding them in your daily life.

They are presented in trays of 8 units, weighing 35 g each and packaged in a protective atmosphere; which makes them have an expiration period of up to 14 days.

At Finca Santa Rosalía we recommend that before cooking them, you take the piece out of the packaging and leave it at room temperature for at least 1 or 2 hours.

With a splash of oil and a little salt, it becomes the ideal piece to prepare in the pan or on the grill. As a tip, always order it one point less than how you usually like it, since this meat cooks very quickly. If it is for children, pregnant women or elderly people, it is advisable that your burger be cooked above 72º.